Orange, Blood Essential Oil

$14.00
Orange, Blood Essential Oil
Orange, Blood Essential Oil
Orange, Blood Essential Oil
Orange, Blood Essential Oil

Orange, Blood Essential Oil

$14.00
Size 10ml

Pure Essential Oil | Citrus sinensis

This Italian Blood orange oil from Italy is one of the more characterful citrus oils available, and noticeably different from standard sweet orange in ways that actually matter for fragrance and product development. Cold pressed from the peel of Citrus sinensis grown in Sicily, the heartland of blood orange cultivation, it has a warmth and complexity that goes beyond the clean brightness of conventional orange oil: sticky and richly sweet on the opening, with a depth and body that makes it behave more like a heart modifier than a simple citrus top note.

The opening is warm, sweet, and distinctly orange, but with a rounder, more complex quality than sweet orange peel oil. There is something almost jammy about it, a concentrated, slightly viscous sweetness that comes from the unique chemical profile of the blood orange variety. It reads as richer and less sharp than standard orange, with a depth that makes it easier to anchor in a formula without a base to hold it. The limonene content is above 90%, consistent with the citrus family, but the aromatic impression is markedly different from what that number alone would suggest.

Blood Orange Essential Oil works as a top note with more warmth and body than standard sweet orange, suited to richer and more complex citrus compositions.

Recommended concentration: 1-5% in finished fragrance formulations; follow IFRA and relevant cosmetic guidelines for leave-on skin applications.

Particularly effective in:

Warm citrus and fruity floral fine fragrance compositions
Orange-forward personal care including creams, lotions, and body washes
Candles and home fragrance where a richer, warmer orange character is desired
Vitamin C-themed skincare formulations where fragrance alignment is desirable
Soaps and hand care

Blends well with:

Citrus: bergamot, mandarin, grapefruit, yuzu
Florals: neroli, orange blossom, ylang ylang
Spice: cardamom, clove at low levels for a mulled warmth
Warm woods: cedarwood, sandalwood
Vanilla and tonka bean for a dessert-adjacent citrus structure

Cold-pressed citrus oil; photosensitising potential applies. Avoid applying to skin exposed to direct sunlight or UV, and confirm from batch documentation before use in leave-on applications.

Material Type: Essential oil
Botanical Name: Citrus sinensis
Plant Part: Fruit peel
Extraction Method: Cold pressing
CAS Number: 8028-48-6
Origin: Italy
Odour Profile: Warm, sweet, complex, slightly sticky orange, richer and more rounded than standard sweet orange
Appearance: Clear, mobile, orange to deep orange liquid
Solubility: Soluble in alcohol; practically insoluble in water
Key Components: Limonene (greater than 90%)
Agriculture: Conventional
INCI Name: Citrus Aurantium Dulcis Peel Oil
Regulatory Status: SDS documentation can be supplied upon request where available.

For external use only. Do not ingest
Not recommended during pregnancy
Photosensitising; avoid applying to skin exposed to direct sunlight or UV light
Dilute before skin application; patch test recommended for sensitive skin
High limonene content; store in a dark, airtight container to prevent oxidation
Store tightly sealed in a cool, dark place below 30°C
Shelf life: 1-2 years; use within 12 months of opening for best aromatic quality